New Earth Essentials

Pimento

Vegetables · Canned · 30 of 34 nutrients per 100 g

Nutrients per 100 g (canned)
NutrientPer 100 gSource
Calcium6 mgUSDA SR Legacy
Iron1.68 mgUSDA SR Legacy
Magnesium6 mgUSDA SR Legacy
Phosphorus17 mgUSDA SR Legacy
Potassium158 mgUSDA SR Legacy
Sodium14 mgUSDA SR Legacy
Zinc0.19 mgUSDA SR Legacy
Copper0.049 mgUSDA SR Legacy
Manganese0.092 mgUSDA SR Legacy
Selenium0.2 µgUSDA SR Legacy
Vitamin A (RAE / retinol equivalent)133 µgUSDA SR Legacy
Vitamin C84.9 mgUSDA SR Legacy
Vitamin E0.69 mgUSDA SR Legacy
Vitamin K (phylloquinone)8.3 µgUSDA SR Legacy
Thiamin (B1)0.017 mgUSDA SR Legacy
Riboflavin (B2)0.06 mgUSDA SR Legacy
Niacin (B3)0.615 mgUSDA SR Legacy
Pantothenic acid (B5)0.01 mgUSDA SR Legacy
Vitamin B60.215 mgUSDA SR Legacy
Folate (total)6 µgUSDA SR Legacy
Choline6.3 mgUSDA SR Legacy
Tryptophan0.014 gUSDA SR Legacy
Threonine0.04 gUSDA SR Legacy
Isoleucine0.036 gUSDA SR Legacy
Leucine0.058 gUSDA SR Legacy
Lysine0.049 gUSDA SR Legacy
Methionine0.013 gUSDA SR Legacy
Phenylalanine0.034 gUSDA SR Legacy
Valine0.046 gUSDA SR Legacy
Histidine0.022 gUSDA SR Legacy

About this record

Pimento is listed here under Vegetables, with the preparation “Canned”, from the source record “Pimento, canned”. 30 of 34 nutrients have a value per 100 g (missing here: Iodine, Biotin (B7); missing is never shown as zero). Values are copied unchanged from the source.

Where it ranks

Positions are among non-dried foods in our data that have a value for that nutrient.

Sources and limitations

  • Source: USDA FoodData Central, SR Legacy: “Pimento, canned” (release 2018-04 (CSV)); Canadian Nutrient File (Health Canada): “Pimento, canned” (release 2026 (14th edition, May 2026)).
  • Amounts are per 100 g of the food as described by the record, in the units shown. The category and display name are assigned automatically and are being reviewed (About our data).
  • Values are typical for the record and vary with variety, season and processing.
  • Not medical advice; no recommended intakes are shown.

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Source